Thursday, November 7, 2013

Cook-Your-Books #6

Cook-Your-Books is all about cooking or baking from your many cookbooks or magazines that you have collected over the years. If you love collecting cookbooks, read them like novels and trying out new recipes, then this is the perfect place to share. It's time to get those books (or magazines) out of the shelves, and start using them. Bake or cook anything from any of your books or magazines, and link your posts to Cook-Your-Books here at Kitchen Flavours. The linky will start on the 7th of every month right up to the end of the month. The three most viewed submissions will be featured at the next Cook-Your-Books.



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Featured posts for this month
The three most viewed posts from Cook-Your-Books #5

Favourite Honey Chicken by Mom's Sunday Cafe


Fried Tofu Balls by I Love.I Cook.I Bake


Chocolate Malseter Cake by Domestic Goddess Wannabe



Thank you everyone for sharing all the delicious dishes and bakes from your cookbooks!

It's now time to link-up!

A little note when submitting your post to Cook-Your-Books
  1. Linky for submissions will start on the 7th of every month right up to the end of the month. The submission with the most views will be featured at the next Cook-Your-Books.
  2. All submissions must be new and current posts, within the current month. Old posts will be deleted. Please link directly to your post, not your homepage.
  3. Please mention from which book or magazine you are cooking or baking from.
  4. Please mention Cook-Your-Books in your post and link it back to Kitchen FlavoursYou may display Cook-Your-Books badge anywhere in your post.
  5. Please leave a comment after you have linked.
  6. Optional, but it would be great if you could visit at least one link, everyone loves visitors.

Link-up with Cook-Your-Books #6 from 7th - 30th November 2013

11 comments:

  1. Hi Joyce , everything looks so delicious thanks for sharing :)

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  2. I added My chestnut dessert Joyce!

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  3. Just made something from a cookbook, so linking it today :)

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  4. Thanks for hosting again, Joyce. I've linked a wonderful fresh, spring dish of green tea soba noodles with salad and soy-roasted salmon.

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  5. Hi Joyce, just linked simple bak-kut-teh. Have a great day ahead :)

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  6. Hi Joyce, I forgot to submit my tapiaca kueh to CYB , i guess it's still not too late hor! :)

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  7. Hi, Joyce, i also Just made ginger cookies from a cookbook, so linking it today :)

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  8. oh I just realized mine was one of the 3 most viewed posts! thank you Joyce, so happy :)

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  9. I've added another post, Joyce - this time Prawn & Chilli Pot-Sticker Dumplings from Donna Hay's Dining

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  10. Hi Joyce

    I'm back! I've just submitted my entry - Moist Beetroot Choc Brownies, which definitely put a smile on my face :-D

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  11. Joyce, I haven't supported this for a while, at last, there is one to share with today. Cheers

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